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Salmon and Dill Layered Rice – Sabzi Mahi Polo

December 27, 2020

The Persian Cook

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Deserts & Sweets

Ghorabieh – Persian Almond Cookies
Sour Cherry and Oat Cookies
Lime sorbet
Cinnamon and Almond Pastry Twists
Moist Date Cake
Almond Cake with Cardamom
Saffron Butter Cookies
Chocolate Banana Ice Cream

Side Dishes & Salads

Roasted Eggplant Dip – Borani Bademjan
Zucchini and Beetroot Fritters
Brown Rice Zucchini Cakes
Spinach Pastry
Marinated Persian Feta Cheese
Pot Yogurt
Eggplant with Buttermilk
Salad Olivieh
Egg Salad – Vegetarian Style Salad Olivier
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