Persian Mezze & Appetizers
Create a colourful spread with Persian mezze and appetizer recipes, including dips, salads, pickles and small plates made for sharing.
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Egg Salad – Vegetarian Style Salad Olivier
This vegetarian Salad Olivier keeps the creamy, comforting character of the Persian favourite while using boiled eggs in place of chicken. It is easy to prepare ahead and works beautifully…
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Shirazi Salad – Persian Tomato & Cucumber Salad
A great refreshing mixed salad. Great with Koobideh Kebab or other grilled meats and rice. Originally from Shiraz, this salad is distinct with its crushed dried mint and lemon juice.…