Author: Margaret Shakibaie
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Almond Cake with Cardamom
This almond cake with cardamom is moist, fragrant and simple enough for afternoon tea. The ground almonds give it a lovely texture, while cardamom adds the warm Persian flavour that…
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Saffron Butter Cookies
These saffron butter cookies are a firm favourite in our household. It is a traditional butter cookie recipe I learnt at Home Economics at High School, with the addition of…
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Chocolate Banana Ice Cream
Chocolate Banana Ice Cream is great way of including fruit in a yummy desert.